As brands rethink their restaurant designs and layouts, smaller footprints and increased access to digital ordering reflect a push for greater convenience and profitability. From Subway's new ...
The classic red and yellow arches may be iconic, but the landscape of fast-food design is undergoing a transformation. While efficiency remains key, restaurants are increasingly prioritizing ...
Restaurant design trends like Ometeo are continually evolving. In an ongoing effort to please their current patrons, attract new business and compete with the competition, restaurants are continually ...
In order to smooth out the traveler’s journey, Ideation Design Group creates memorable dining experiences at airports throughout the country by designing an oasis within the intensity of travel. IDG ...
© 2025 The Atlanta Journal-Constitution. All Rights Reserved. Walking into a beautiful restaurant can feel like stepping into a private universe. Whether it’s the ...
Masked waiters, tables spaced six feet apart, plexiglass barriers, and even stuffed animals occupying seats—these are some of the changes you might encounter the next time you dine out. As many U.S.
Taco Bell, Shake Shack and Burger King are among the restaurant chains who have introduced new designs inspired by the pandemic and its impact on consumer behavior. Among the new features in these ...
The mechanical engineers doing project work at a high-profile restaurant specified an air conditioner that needed to be installed 12 inches above the roofline due to its size, making it visible from ...
The North Africa–inspired decor at cocktail bar Medina. Photograph by Mariah Miranda. Restaurateur Rose Previte’s travels in North Africa during college left an impression, and the Maydan owner aims ...
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